Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

marinated mixed roasted veggies

blentz8 avatar
Recipe by
barbara lentz
@blentz8
beulah, MI

Great side dish even better if you use a grill

yield 4 serving(s)
prep time 35 Min
cook time 20 Min
method Roast

Ingredients For marinated mixed roasted veggies

  • MARINADE
  • 1 Tbsp
    fresh garlic minced
  • 1/4 tsp
    black pepper
  • 1 Tbsp
    fresh cilantro chopped
  • 2 Tbsp
    sake or white wine
  • 1 Tbsp
    each canola oil and sesame oil
  • 1 tsp
    each soy sauce and oyster sauce
  • VEGGIES
  • 2 sm
    yellow squash sliced
  • 8 oz
    shiitake mushrooms stems removed and sliced
  • 1 sm
    red onion sliced
  • GARLIC BUTTER
  • 2 Tbsp
    butter
  • 4 clove
    garlic minced
  • GARNISH
  • fresh cilantro for garnish

How To Make marinated mixed roasted veggies

  • 1
    Mix the marinade together and add the veggies and let marinate at least 30 minutes
  • 2
    Preheat oven 350 degrees. Remove the veggies from the marinade. Place them on a cookie sheet and roast for 15 minutes. Mix the butter and garlic together and place on the veggies and roast another 5 minutes. Serve
  • 3
    Sprinkle with cilantro for garnish
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Marinated Mixed Roasted Veggies:

ADVERTISEMENT