marinated beans

Name: Marinated Beans
Prep time: 25 min
Yield: 4
Cuisine: American
Ingredients: 2 cup(s) beans ( i use one can drained and rinsed); 2 clove(s) garlic minced; 3 tablespoon(s) olive oil; 1 tablespoon(s) red wine vinegar; 2 tablespoon(s) onion chopped; 1/2 teaspoon(s) dried basil or oregano; 2 tablespoon(s) parsley chopped; - salt and pepper to taste

(1 rating)

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Recipe by

connie Esparcia

@connie427

davis, CA

We love this recipe because not only do we like beans, but it reminds us of Basque beans you get in the restaurants. So good.

(1 rating)

yield 4 serving(s)

prep time 25 Min

method Refrigerate/Freeze

Ingredients For marinated beans

2 c

beans ( i use one can drained and rinsed)
2 clove

garlic minced
3 Tbsp

olive oil
1 Tbsp

red wine vinegar
2 Tbsp

onion chopped
1/2 tsp

dried basil or oregano
2 Tbsp

parsley chopped
salt and pepper to taste

How To Make marinated beans

1
Drain and rinse one can of beans (pinto or white) Put in a bowl.

2
Then add all other ingredients and mix good and let marinate 2 hrs.
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marinated beans

Ingredients For marinated beans

How To Make marinated beans

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