light summer slaw
(1 rating)
This light and delicious cole slaw is more than just a cabbage salad. This refreshing summer slaw is made with a variety of vegetables and a light and easy dressing.
(1 rating)
yield
6 serving(s)
prep time
15 Min
Ingredients For light summer slaw
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1/3 cwhite vinegar
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1 tspdijon mustard
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2 Tbspsugar
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3 Tbspvegetable oil
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1 tspcelery seed
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1/4 tspblack pepper
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1/2 mdcabbage,chopped
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1/2 lgred onion,chopped
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1/2 mdred bell pepper,chopped
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1 mdgreen bell pepper,chopped
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1 mdcucumber,seeds removed,chopped
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1tomato,seeds removed,chopped
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4green onions,chopped
How To Make light summer slaw
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1In a small saucepan, combine the vinegar, sugar, oil, and celery seeds; stir to combine. Bring to a boil; remove from heat.
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2Combine the chopped vegetables in a large bowl; toss with the hot dressing mixture. Chill thoroughly before serving, then toss again.
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3This salad is great with ham, hot dogs, or sausages, and it's a nice light option!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Light Summer Slaw:
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