kale chips drizzled with white truffle oil

How To Make kale chips drizzled with white truffle oil

• 1

  Wash Kale and dry completely , then "tear" into big pieces, discard stems
• 2

  place on a cookie sheet, spread out evenly.
• 3

  bake at 350 degree for about 20-30 mins( depending on your oven).. turning a couple time with tongs so they crisp evenly.
• 4

  upon removal from oven immediately drizzle with the truffle oil and sprinkle with salt and pepper...let cool and enjoy...
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