honey mustard sprouts
(1 rating)
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This is a nice alternative to a cheese sauce.
(1 rating)
yield
2 serving(s)
prep time
5 Min
cook time
15 Min
Ingredients For honey mustard sprouts
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10fresh or frozen brussels sprouts, halved
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1 1/2 tspmargerine, melted
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1 1/2 tsphoney
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1/2 tspdijon mustard
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dashonion powder
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dashdill, dried
How To Make honey mustard sprouts
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1Place sprouts in a steamer basket. Place steamer in saucepan over 1 inch of water. Bring water to a boil. Cover and cook for 8 to 12 minutes or until crisp tender. Drain.
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2In a bowl combine the remainder of ingredients. Drizzle over the sprouts and toss to coat. Serve while hot.
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