honey glazed carrots, mom's easy way
(2 ratings)
This was the recipe Mom used to get us kids to eat cooked carrots.
(2 ratings)
yield
6 serving(s)
prep time
15 Min
cook time
15 Min
Ingredients For honey glazed carrots, mom's easy way
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1 lbfresh carrots
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1/2 cbutter
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1/4 choney
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1/4 cbrown sugar
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1/2 tspginger powder
How To Make honey glazed carrots, mom's easy way
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1Clean and slice carrots. We like them cut in longer pieces but coins are OK too. Cook carrots in a small amount of water until tender. Drain water and reserve 2 tablespoons of water. Set carrots aside for a while.
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2In same saucepan mix reserved water, butter, honey, brown sugar, and ginger. Stir and cook until heated thoroughly and well mixed. Return carrots to pan. Continue cooking until carrots are hot and covered in glaze. Serve hot.
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