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honey dill browned butter carrots

(1 rating)
Quinnn avatar
Recipe by
Family Favorites
@Quinnn
Not Far From Green Bay, WI

Although honey glazed carrots are pretty common, take it up a notch by adding layers of flavor with nutty browned butter and dill. So easy and so good.

(1 rating)
method Stove Top

Ingredients For honey dill browned butter carrots

  • 1
    1 lb. bag baby carrots
  • 3
    tb. butter (don't substitute)
  • 3
    tb. (or to taste) honey
  • 1/2
    tsp. dried dill weed
  • 1/2
    tsp. dried parsley
  • salt and freshly ground pepper

How To Make honey dill browned butter carrots

  • 1
    Boil carrots to desired tenderness and drain well. Turn heat on low and evaporate any leftover moisture.
  • 2
    Add butter to pan and cook on low until carrots are well coated and butter begins to turn golden. Continuing on low, add honey and simmer a few minutes until a nice glaze has formed.
  • 3
    Add dill, parsley and salt and pepper to taste.
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