hibachi style fried rice

Name: Hibachi Style Fried Rice
Cook time: 15 min
Yield: 2
Ingredients: 2 cup(s) cooked white rice, cooled; 1 tablespoon(s) olive oil; 1/2 cup(s) onion, chopped; 1/4 cup(s) frozen veggies; 1 - egg; 2 tablespoon(s) margarine; 2 tablespoon(s) soy sauce

(1 rating)

review

Recipe by

Kristin D

@8bitbunbun

Clearfield, UT

I am always BEGGED by my boyfriend to make this. He LOVES going out to the Hibachi grill, but hates the effect it seems to have on his wallet. ;)

(1 rating)

yield 2 serving(s)

cook time 15 Min

Ingredients For hibachi style fried rice

2 c

cooked white rice, cooled
1 Tbsp

olive oil
1/2 c

onion, chopped
1/4 c

frozen veggies
1

egg
2 Tbsp

margarine
2 Tbsp

soy sauce

How To Make hibachi style fried rice

1
In a very large skillet, saute veggies and onion in olive oil.

2
Move veggies to side of skillet and lightly scramble the egg.
3
Add rice and margarine and saute for 5 minutes.
4
Add soy sauce and cook for 1 minute. Serve hot.
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hibachi style fried rice

Ingredients For hibachi style fried rice

How To Make hibachi style fried rice

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