Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

herbed red potatoes

Beverley1991 avatar
Recipe by
Beverley Williams
@Beverley1991
San Antonio, TX

I frequently make these with roast or steak. But they are good with pork or chicken too.

yield 4 to 6
prep time 5 Min
cook time 20 Min
method Pan Fry

Ingredients For herbed red potatoes

  • 6 md
    red potatoes
  • 3 Tbsp
    olive oil
  • 1/2 tsp
    garlic powder
  • 1 1/2 tsp
    dried rosemary
  • salt & pepper to taste

How To Make herbed red potatoes

  • 1
    Wash and dry potatoes.
  • 2
    Cut the potatoes into bite-sized pieces.
  • 3
    Add oil and seasonings to a skillet.
  • 4
    Heat over medium , stirring occasionally.
  • 5
    When oil is hot, add the potatoes.
  • 6
    Cook, stirring often until potatoes are tender. For 1 in. pieces, about 15 minutes.
  • 7
    Serve immediately.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT