ham and asparagus rolls, mom
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Since I never liked asparagus, I never tried this recipe. However, knowing Dad likes it, I'm sure Mom created it for him!
yield
8 serving(s)
method
Bake
Ingredients For ham and asparagus rolls, mom
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16 sliceimported boiled ham
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16 sliceswiss cheese
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48asparagus spears, cooked
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4 Tbspbutter
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4 Tbspflour
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2 cmilk
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3 cshredded cheddar cheese
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salt and pepper
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accent
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cooking sherry
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sliced almonds, toasted
How To Make ham and asparagus rolls, mom
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1Roll ham, cheese and asparagus spears and line in a shallow pan. Make sauce out of remaining ingredients but almonds, and pour over. Bake at 350 degrees 15-20 min, top with almonds.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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