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green pea hummus (sallye)

(1 rating)
grandedame avatar
Recipe by
sallye bates
@grandedame
Austin, TX

Hummus is a great appetizer dish with healthy benefits, both to diet and budget.

(1 rating)
yield serving(s)
prep time 10 Min
method No-Cook or Other

Ingredients For green pea hummus (sallye)

  • 1 pkg
    frozen green peas (14-16 ounces)
  • 1/4 c
    olive oil
  • 1 clove
    garlic, peeled
  • 2 Tbsp
    lemon juice
  • 3 oz
    feta cheese
  • 1/3 bunch
    fresh cilantro
  • 1/2 Tbsp
    sea salt
  • 1/2 Tbsp
    fresh ground black pepper

How To Make green pea hummus (sallye)

  • 1
    Thaw peas before using Peel garlic clove Reserve 1/4 cup feta cheese for garnish Remove stems from cilantro
  • 2
    Place all ingredients in food processor except reserved feta Process until mixture is smooth textured.
  • 3
    Turn out into serving dish Crumble reserved feta cheese over top for garnish A sprig of cilantro can also be used as garnish
  • 4
    Serve with homemade pita chips (recipe link below) Any leftover can be stored in fridge for several days.
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