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green beans & rice

(1 rating)
joboza avatar
Recipe by
Jody Zavala
@joboza
Roy, UT

This is one of my grandma's recipes. I served it with grilled chicken the other day and it was a big hit at our house! Hope you enjoy, compliments of Granny!

(1 rating)
yield 4 serving(s)
prep time 10 Min
cook time 20 Min

Ingredients For green beans & rice

  • 1 lb
    fresh or frozen green beans
  • 1 Tbsp
    butter
  • 1 tsp
    salt
  • 1/2 tsp
    pepper
  • 1/2 c
    finely chopped onion
  • 2 c
    hot cooked rice
  • 1 c
    sour cream
  • 1 tsp
    dill weed
  • 1 dash
    salt
  • 1 tsp
    worcestershire sauce
  • 1 Tbsp
    lemon juice concentrate
  • 6 slice
    crisp cooked bacon, crumbled

How To Make green beans & rice

  • 1
    Steam or boil green beans until crisp tender.
  • 2
    Melt butter in a skillet, add onion and sauté until onion is wilted. Drain and combine with hot cooked rice.
  • 3
    Add cooked beans, salt and pepper to rice mixture. Keep warm.
  • 4
    In a small bowl blend sour cream, dill, salt, lemon juice, and Worcestershire sauce. Serve over beans and rice, sprinkle with crumbled bacon.
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