grandma's honey parsnips
(1 rating)
I have never made this recipe but Grandma loved parsnips, turnips, and kohlrabi. Here is one of her favorites. Picture is free clip art.
(1 rating)
yield
4 serving(s)
prep time
10 Min
Ingredients For grandma's honey parsnips
-
4-5parsnips
-
1/2 choney
-
1/2 cwater
-
1-2 Tbspmelted butter
How To Make grandma's honey parsnips
-
1Preheat oven to 350 degrees. Peel parsnips and boil in salted water until tender. Drain and cut into thick slices; place in baking dish. Combine honey, 1/2 cup water and butter; pour mixture over parsnips. Bake parsnips at 350 10 minutes. Turn parsnips over and bake 10 minutes more. Place under broiler to brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT