grandma brown's orange yams

(4 ratings)
Recipe by
Martha Christian
Columbia, CA

This is a recipe my mother in law uses, handed down from her mother. I can't get enuogh of these when they are part of a meal.

(4 ratings)
yield serving(s)
prep time 8 Hr 30 Min
cook time 1 Hr
method Bake

Ingredients For grandma brown's orange yams

  • 4
    yams
  • 1 c
    orange juice
  • 1 tsp
    orange rind
  • 1/2 c
    white sugar
  • 1/2 c
    brown sugar
  • 1 tsp
    corn starch (rounded)
  • 2 Tbsp
    butter
  • dash
    salt & pepper

How To Make grandma brown's orange yams

  • 1
    Parboil yams in their jackets...Refrigerate over night.
  • 2
    Preheat oven to 350 degrees.
  • 3
    Cut yams into slices lengthwise.
  • 4
    Put in buttered 13x9 baking dish.
  • 5
    In a sauce pan, combine the sugars and cornstarch. Mix until well blended.
  • 6
    Add the orange juice, orange rind, butter, salt and pepper.
  • 7
    Bring to a boil, stirring constantly until clear.
  • 8
    Pour mixture over yams in baking dish.
  • 9
    Bake for 1 hour basting frequently
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