glazed parsnips
(1 rating)
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Really good
(1 rating)
yield
serving(s)
prep time
35 Min
method
Stove Top
Ingredients For glazed parsnips
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3 cparsnips. sliced diagonally in 1/2-inch slices
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3/4 cboiling water
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1/2 tspsalt
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2 Tbspbutter
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1/4 corange juice
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1 tspgrated orange rind
How To Make glazed parsnips
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1Place parsnips in salted water and bring to a boil. Simmer, covered. about 20 minutes. Drain. Heat remaining ingredients together in a saucepan. Pour over parsnips in serving dish. Makes 6 servings.
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Categories & Tags for GLAZED PARSNIPS:
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