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garlic mashed cauliflower

(1 rating)
Cindy5522 avatar
Recipe by
Cindy Ferguson
@Cindy5522
Shepherdsville, KY

This is a delicious alternative to potatoes.

(1 rating)
yield 6 serving(s)
prep time 5 Min
cook time 40 Min
method Stove Top

Ingredients For garlic mashed cauliflower

  • 1 bunch
    cauliflower, cut into florets
  • 4 c
    chicken stock or broth
  • 1/2 pkg
    philly garlic cooking cream
  • 1/2 stick
    butter
  • salt and pepper
  • chives to garnish

How To Make garlic mashed cauliflower

  • 1
    Place cauliflower florets in a large pot. Cover with chicken stock.
  • 2
    Cover and bring to a boil.
  • 3
    Then, leave covered and simmer on medium heat for 10 minutes.
  • 4
    Uncover and bring heat back up to medium high. Simmer for about 10 more minutes.
  • 5
    Drain.
  • 6
    Add cooking cream, butter, salt and pepper. Mix with a hand mixer until desired consistency for your taste.
  • 7
    Move to a serving bowl. Garnish with a pat of butter and chives.
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