fried collard greens

Name: fried collard greens
Prep time: 25 min
Cook time: 1 h
Yield: 8
Ingredients: 2 bunch(es) collard greens; 3 medium smoked neck bone turkey; 1 large onion; 5 small turnips; 1 package(s) beef or pork bacon; 1/2 teaspoon(s) dried red pepper; 1/2 teaspoon(s) salt and pepper; 1 tablespoon(s) garlic powder; 1 teaspoon(s) onion powder; 1 tablespoon(s) white vingar

(2 ratings)

review

Recipe by

mary curtaindoll

@maryblea

Pontiac, MI

My family loves greens,but these fried greens are the best.I just started messing with them to try something new, we have been eating them that way ever since I can remember. Now everyone who tries them are very impressed. They are always a hit wherever I cook them. (And all good greens must have cornbread)!

(2 ratings)

yield 8 serving(s)

prep time 25 Min

cook time 1 Hr

Ingredients For fried collard greens

2 bunch

collard greens
3 md

smoked neck bone turkey
1 lg

onion
5 sm

turnips
1 pkg

beef or pork bacon
1/2 tsp

dried red pepper
1/2 tsp

salt and pepper
1 Tbsp

garlic powder
1 tsp

onion powder
1 Tbsp

white vingar

How To Make fried collard greens

1
clean collard greens roll and cut all the green leafs off like a carrot in half inch sections.(dispose of stems) Peel turnips cut in 4;s, same with onion. set aside.

2
Fry bacon until done set bacon to side,leaving bacon oil in pan and adding all other ingredients and start frying on med.(add a little water if sticking starts)keep covered to simmer until done than add bacon that u saved in broken pieces to dish.
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fried collard greens

Ingredients For fried collard greens

How To Make fried collard greens

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