fried cabbage

How To Make fried cabbage

• 1

  Over moderate heat, fry the onion in oil until lightly browned, stirring to prevent scorching.
• 2

  Add tomatoes, salt and curry powder and continue to stir-fry for 3 minutes.
• 3

  Add cabbage, carrots and pepper and mix well.
• 4

  Pour in about 1/2 cup water.
• 5

  Cover the pot, reduce heat and simmer until the liquid is abosrbed and the cabbage is still slightly crunchy.
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