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french style green beans with rainbow peppers

(1 rating)
Mstwinkie avatar
Recipe by
Carol White
@Mstwinkie
Fort Lauderdale, FL

Fresh French Style Green Beans was once one of the most anticipated signs of spring, but these days it is available in most markets year-round. When green beans are steamed lightly in vegetable broth then remove from the steamer, season with just a little salt and pepper. Then sprinkle with colorful slices of mini bell peppers, you’ll enjoy this wonderful side dish often.

(1 rating)
yield 4 serving(s)
prep time 5 Min
cook time 10 Min
method Stove Top

Ingredients For french style green beans with rainbow peppers

  • 1 lb
    fresh french style green beans
  • 6
    mini bell pepperw (sliced - red, yellow, & orange
  • 1 1/2 c
    vegetable broth, low sodium
  • salt and pepper to taste

How To Make french style green beans with rainbow peppers

  • 1
    In medium to large sauce pan, over medium heat add vegetable broth and bring to a boil. Then add green beans and let steam for about 5 – 8 minutes or until tender, but do not overcook. Remove pan from heat, season with salt and pepper, then add slice peppers cover and let stand for about 2 minutes.
  • 2
    Place green beans and peppers in serving dish.
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