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ez cabbage in a skillet by freda

(1 rating)
cookin4me avatar
Recipe by
FREDA GABLE
@cookin4me
Vanc. (born in Savannah, Ga), WA

EAT YOUR VEGIES! With St Patty's day coming up soon, and summer Harvest of Cabbage crops Needing recipes, I thought To Post this recipe. We love cabbage and Hope you'll give this your taste test. Hope You'll also add this to your dinner table to enjoy.

(1 rating)
yield 6 easily
prep time 10 Min
cook time 20 Min

Ingredients For ez cabbage in a skillet by freda

  • 1
    cube butter
  • 1/2 tsp
    seasoning salt
  • 1 Med
    head of cabbage ( coarsely chopped or shredded)
  • 1 Med
    onion chopped
  • 6 Tbs
    cider vinegar
  • 1 Tsp
    sugar

How To Make ez cabbage in a skillet by freda

  • 1
    In a large Cast Iron Skillet, Melt Butter and seasoning salt over "Med Heat". add; Cabbage and Onion. Cook, Covered for 15 min. til tender, Stir frequently.
  • 2
    Blend the Sugar and Vinegar together. Add to the Cabbage. Stir gently to blend, Cook another 5 or so Min longer. SERVES 6 SO EZ to ENJOY with any dinner
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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