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easy italian green beans

(2 ratings)
Linky1 avatar
Recipe by
Carolyn Haas
@Linky1
Whitewater, WI

My Italian friend loves Italian beans, and this is how I like to doctor them up when she comes over!

(2 ratings)
yield 3 -4
prep time 10 Min
cook time 10 Min
method Stove Top

Ingredients For easy italian green beans

  • 1 pkg
    frozen italian beans (about 10-16 ounces)
  • 1 Tbsp
    butter
  • 1 clove
    garlic, minced or grated
  • 1 tsp
    italian seasoning
  • 1/4 tsp
    salt, or to taste
  • 1/8 tsp
    ground black pepper, or to taste
  • 1/4 tsp
    red pepper flakes, or to taste (optional)
  • 1-2 Tbsp
    grated parmesan cheese

How To Make easy italian green beans

  • 1
    Prepare beans according to package directions. Don't let them get too soft. Drain.
  • 2
    Melt butter in a skillet, add garlic. Saute briefly. Add drained beans. Sprinkle with salt, pepper(s) and Italian seasoning. Stir gently to make sure beans are nicely coated.
  • 3
    Sprinkle with parmesan cheese before serving
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