easy glazed carrots

How To Make easy glazed carrots

• 1

  Place carrots in saucepan; add 1 inch of water. Bring to a boil. Reduce heat; cover and cook for 8 to 10 minutes or until crisp tender. Drain and set aside.
• 2

  In the same pan, combine butter, brown sugar and salad dressing.; mix until blended. Add carrots.
• 3

  Cook and stir over medium heat for 5 minutes or until glazed.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card