easy corn casserole
(2 ratings)
No Image
A very easy side dish.
(2 ratings)
Ingredients For easy corn casserole
-
1 lgcan cream-style corn
-
1 canwhite niblet corn
-
2eggs beaten
-
1 stickbutter
-
1 8 1/2 ozbox of jiffy corn muffin mix
-
8 ozsour cream
How To Make easy corn casserole
-
1Mix all ingredients together well. Put in a 9x13 inch buttered dish and bake at 350 degrees for about 45 minutes or until firm in the middle.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT