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easy cheesy squash casserole bake

BeautyPirate avatar
Recipe by
Julie Ann Keene
@BeautyPirate
Oak Cliff, TX

This is one of those rare squash dishes that isn't mushy. The squash still has some toothsomeness to it. I had a bumper crop of squash and had to find ways to use it up that didn't involve squishy squash since the husband cannot stand overly soft textured food.

yield 6 serving(s)
prep time 10 Min
cook time 30 Min
method Bake

Ingredients For easy cheesy squash casserole bake

  • 4 sm
    yellow squash, sliced into discs
  • 1/2 sm
    onion, chopped
  • 1
    sleeve vegetable flavored ritz crackers
  • 2 c
    cheddar cheese, shredded
  • 3
    eggs, beaten
  • 3/4 c
    milk
  • 1/4 c
    butter, melted
  • 2 tsp
    black pepper
  • 1 tsp
    salt

How To Make easy cheesy squash casserole bake

  • 1
    Preheat oven to 400
  • 2
    Combine all ingredients well in a large bowl. Spoon evenly into a greased 9x13 casserole dish.
  • 3
    Bake for 30 minutes or until top is browned.
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