different corn

(1 rating)
Recipe by
Kathie Carr
North Liberty, IN

This tasty recipe came from one of those 5 ingredient cookbooks. Its so easy that I almost didn't even try it. You know, it sounds too easy to be true. But is does make a good side dish and everyone seems to like it very much. When people ask for the recipe its almost embarassing that its so simple.

(1 rating)
yield 8 -10
prep time 10 Min
cook time 20 Min

Ingredients For different corn

  • 2 pkg
    (12 ounces each) frozen corn
  • 1/4 c
    red bell pepper chopped
  • 1 c
    brown sugar, firmly packed
  • 2 c
    sour cream
  • 1/2 c
    grated parmesan cheese

How To Make different corn

  • 1
    Preheat oven to 350 degrees. Layer ingredients in order given in a 9 by 13 inch baking pan. Cover with foil and bake for 20-25 minutes. Remove from oven and stir. Sprinkle with a bit more cheese, sea salt and freshly ground black pepper, if desired.

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