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debs easy cole slaw

(3 ratings)
songchef avatar
Recipe by
Deb Crane
@songchef
Eagle, WI

This is my super easy recipe for Cole Slaw. It never fails and everyone loves it.

(3 ratings)
method Food Processor

Ingredients For debs easy cole slaw

  • 6-8 c
    finley shred cabbage ( 1 head of cabbage)
  • 1
    small onion finely grated
  • 2-3
    carrots, grated
  • 2 tsp
    salt
  • DRESSING
  • 1 c
    hellman's mayonnaise
  • 4 Tbsp
    white sugar
  • 4 Tbsp
    apple cider vinegar
  • salt and pepper to taste
  • celery seed, to taste

How To Make debs easy cole slaw

  • 1
    Place your shredded cabbage in a colander. Sprinkle with the 2 t salt and let sit for 1/2 hour. Then with your hands, squeeze out as much water as you can from the cabbage.
  • 2
    Mix in the onion and carrot.
  • 3
    To make the dressing: Mix all dressing ingredients until smooth. Add to the above mixture and mix well. You can add any other favorite ingredients you like.
  • 4
    Cover and refrigerate at least a few hours. Over night is even better.
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