Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

curried onions

(1 rating)
DebbyInNH avatar
Recipe by
Debby Granberg
@DebbyInNH
Merrimack, NH

This is a Thanksgiving favorite. Dates back to the creamed onions my mothers family always served at Thanksgiving. One year we had a Pakistani guest and my mother wanted to add a familiar flavor. Not sure how familiar American curry powder is, but thats what she added to the creamed onions. Now my daughter requests it. ps: this is basically adding curry powder to a basic white sauce.

(1 rating)

Ingredients For curried onions

  • 1 c
    milk
  • 2 Tbsp
    flour
  • 2 Tbsp
    butter
  • 4 c
    pearl onions, boiled
  • 1 Tbsp
    curry powder

How To Make curried onions

  • 1
    Strain onions to remove any excess water.
  • 2
    In a saucepan melt the butter.
  • 3
    With a fork or whisk stir in the flour. Blend until combined.
  • 4
    Slowly stir in milk.
  • 5
    Constantly stir until thick.
  • 6
    Stir in curry powder.
  • 7
    Taste. Add more curry if desired.
  • 8
    Fold in onion.
  • 9
    Serve hot or store and reheat.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Curried Onions:

ADVERTISEMENT