cucumber salad - steph
(4 ratings)
My mother has been making this salad for many years and now that we can get home grown cucumbers, it is the best summer salad ever!!! This dish must be refrigerated overnight so the flavors will marry. You will not be disappointed!
(4 ratings)
yield
4 serving(s)
prep time
10 Min
method
No-Cook or Other
Ingredients For cucumber salad - steph
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4 mdcucumbers, thinly sliced
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1 lgonion, thinly sliced
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1/2 csugar
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1 cmayonnaise (do not substitute)
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enough vinegar to make it pour easily
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dashsalt and pepper
How To Make cucumber salad - steph
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1Mix sugar and mayonnaise; add vinegar (preferably wine vinegar). Mix well. Pour over cucumbers and onion. Best if refrigerated overnight. ENJOY!
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2Only use mayonnaise in this recipe.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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