crockpot green beans and potatoes
(1 rating)
I had a bunch of Fresh Green Beans that I needed to use up from another recipe I made recently. I was longing for some Green beans like Mom used to cook. So I came up with this Crockpot recipe. I usually cook a small amount on the Stove top using the same ingredients. You can use canned Green beans if you choose. Or use frozen beans.
(1 rating)
yield
4 serving(s)
prep time
30 Min
cook time
4 Hr
method
Slow Cooker Crock Pot
Ingredients For crockpot green beans and potatoes
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1 lbfresh green beans
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4 slicebacon cut up in pieces
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4 smred potatoes cut in quarters
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1 mdyellow onion chopped
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1 cbetter than bouillion ham base diluted in boiling water
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1/2 tspgarlic powder
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1/2 tspsmoked paprika
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1 tspliquid smoke
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1/2 tspsalt
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1/2 tspground pepper
- IF YOU WANT ADD 1/8 TSP. RED PEPPER FLAKES
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1/2 tspgarlic powder
How To Make crockpot green beans and potatoes
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1wash and trim the beans. Snap into 1 to 2 inch pieces.
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2Chop onion and start frying bacon until almost crisp.
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3wash and cut your potatoes into quarters.
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4add your ham base to 1 cup of water and boil or put in microwave to boil.
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5Add your green beans to the crockpot along with chopped onion, potatoes and spices.
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6pour ham base broth over all and add the cooked bacon.
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7cook on high for 3 1/2 hours. check for doneness on the potatoes. add more time if needed. I did stir and move all around a few times to distribute ingredients and spices.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Crockpot Green Beans and Potatoes:
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