Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

crock pot refried beans

(1 rating)
kitchenChatter avatar
Recipe by
Pat Duran
@kitchenChatter
Las Vegas, NV

This is Chef Claude's recipe and he says, "Flavorful refried beans seasoned with garlic,jalapeño, and cumin are simple to make when cooked in a crock pot".

(1 rating)
yield 15 servings
prep time 15 Min
cook time 8 Hr
method Slow Cooker Crock Pot

Ingredients For crock pot refried beans

  • 1 md
    onion, peeled and halved
  • 3 c
    dry pinto beans, rinsed
  • 1/2 md
    fresh jalapeño pepper,seeded and chopped
  • 2 Tbsp
    minced garlic
  • 5 tsp
    salt
  • 1 3/4 tsp
    fresh ground black pepper
  • 1/8 tsp
    ground cumin,optional
  • 9 c
    water

How To Make crock pot refried beans

  • 1
    Place all the ingredients in the crock pot. and stir to combine. Cook on HIGH for 8 hours ;adding more water as needed. Note: If more than 1 cup of water has evaporated during cooking, then the temperature is too high. Once the beans have cooked, strain them, and reserve the liquid. Mash the beans with potato masher,adding the reserved water as needed to attain the desired consistency.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT