creamy cauliflower

(1 rating)
Recipe by
Rachel Anthony
macy, IN

This is such a yummy side dish. It has just a little kick to it. If you dont like a little spice, omit the cayenne pepper and red pepper flakes.

(1 rating)
yield 4 -6
prep time 10 Min
cook time 30 Min

Ingredients For creamy cauliflower

  • 1 fresh cauliflower head (washed and seprated into small bunches)
  • 1 cup sour cream
  • 2 tablespoons red pepper flakes
  • 1 tablespoon garlic powder
  • 1/2 tablespoon onion powder
  • 1/2 tablespoon cayenne pepper
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper

How To Make creamy cauliflower

  • 1
    In a medium saucepan, fill half way with water and bring to a boil. Reduce heat to Medium. Add cauliflower and cover with a lid. cook 15-20 minutes or until cauliflower is tender. Drain. Mash cauliflower with a fork, and add sour cream and spices. You can add more or less spices according to your tastes. If its not creamy enough, add more sour cream or a dash of milk. It should look similar to mashed potatoes.
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