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creamy beef & mushroom pasta

(2 ratings)
nvmommyx6 avatar
Recipe by
Candi Hummer
@nvmommyx6
Silver Springs, NV

It's amazing what you can come up with when your forced to be creative before grocery shopping trips! I came up with this just that way and my family devoured it!

(2 ratings)
yield 8 -10
prep time 20 Min
cook time 30 Min
method Stove Top

Ingredients For creamy beef & mushroom pasta

  • 1 lb
    pasta of choice
  • 2 Tbsp
    sweet red pepper, diced
  • 4-6 md
    mushrooms diced
  • 1 stick
    celery diced
  • 1/2 c
    onion diced
  • 1/2 c
    broccoli, fresh diced
  • 2 Tbsp
    diced roasted garlic (reg fresh diced garlic will work)
  • 1/3 c
    beef broth (strong)
  • 1-2 can
    cream mushroom soup

How To Make creamy beef & mushroom pasta

  • 1
    Dice all veggies, fry in a little butter until almost done, finish frying in 1/2 of the beef bullion. (if your using fresh garlic add at begining of frying, if your using roasted garlic add 5 minutes before done frying veggies) Boil pasta according to package instructions.
  • 2
    Mix remaining beef broth with 1 can mushroom soup and mix all ingredients together. Add more mushroom soup if you want it creamier. warm in oven on low covered until ready to serve
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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