creamed cabbage

(2 ratings)
Recipe by
Sarah Carlson
Medford, OR

I love cabbage no matter how it's cooked!

(2 ratings)
yield 4 -6
prep time 10 Min
cook time 45 Min

Ingredients For creamed cabbage

  • 3 c
    thinly sliced cabbage, red or green
  • 1 tsp
    sugar
  • 1/4 tsp
    salt
  • 1 dash
    nutmeg
  • 1 c
    heavy whipping cream
  • 1 c
    bread crumbs, fresh

How To Make creamed cabbage

  • 1
    Preheat oven to 350 degrees.
  • 2
    Spray a shallow baking dish - such as a pie pan - with non-stick baking spray.
  • 3
    Spread the sliced cabbage around in the dish as evenly as possible.
  • 4
    Scatter sugar, salt and nutmeg over the cabbage and pour in the cream.
  • 5
    Top with bread crumbs in as even a layer as you can make it.
  • 6
    Bake at 350 degrees for 45 minutes.

Categories & Tags for Creamed Cabbage:

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