creamed cabbage
(2 ratings)
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I love cabbage no matter how it's cooked!
(2 ratings)
yield
4 -6
prep time
10 Min
cook time
45 Min
Ingredients For creamed cabbage
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3 cthinly sliced cabbage, red or green
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1 tspsugar
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1/4 tspsalt
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1 dashnutmeg
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1 cheavy whipping cream
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1 cbread crumbs, fresh
How To Make creamed cabbage
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1Preheat oven to 350 degrees.
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2Spray a shallow baking dish - such as a pie pan - with non-stick baking spray.
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3Spread the sliced cabbage around in the dish as evenly as possible.
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4Scatter sugar, salt and nutmeg over the cabbage and pour in the cream.
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5Top with bread crumbs in as even a layer as you can make it.
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6Bake at 350 degrees for 45 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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