cranberry stuffed squash
(1 rating)
Vegan Recipe from Fatfree Vegan Recipes.
(1 rating)
prep time
10 Min
cook time
45 Min
Ingredients For cranberry stuffed squash
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2medium acorn squashes
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1 cchopped pears
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1/2 ccranberries
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3 Tbsporange juice concentrate
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3 Tbspmaple syrup
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1 1/2 tspcinnamon
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1/2 tspallspice
How To Make cranberry stuffed squash
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1Preheat oven to 400 degrees.
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2Slice squash lengthwise and place cut side up on foil-lined baking pan.
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3In medium bowl, combine pears, cranberries, orange juice concentrate, maple syrup, cinnamon, and allspice. Spoon mixture into squash cavities.
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4Brush cut edges with any remaining liquid. Bake 45 minutes, or until squash is tender.
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