corn o'brien
(3 ratings)
Added for Culinary Quest
(3 ratings)
yield
6 serving(s)
prep time
10 Min
cook time
20 Min
method
Stove Top
Ingredients For corn o'brien
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2 slicebacon, cut into 1/2 inch pieces
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1/4 cminced white onion
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2 Tbspgreen bell pepper, chopped
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2 cwhole kernel corn, drained
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1 Tbspchopped pimento peppers
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salt and pepper to taste
How To Make corn o'brien
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1Place the bacon in a large, deep skillet, and cook over medium heat, stirring until evenly browned, about 10 minutes.
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2Drain the bacon on a paper towel-lined plate, leaving the grease in the skillet.
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3Stir the onion and bell pepper into the skillet, and cook until the onion has softened and turned translucent, about 5 minutes.
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4Add the corn, pimentos, and reserved bacon. Cook and stir until heated through, 3 to 5 minutes.
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5Season with salt and pepper before serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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