Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

corn casserole

(1 rating)
Jsar avatar
Recipe by
Joanne Sarver
@Jsar
Nekoosa, WI

Very good

(1 rating)
yield serving(s)
prep time 20 Min
cook time 30 Min
method Bake

Ingredients For corn casserole

  • 2 can
    16-oz. cans whole kernel corn, drained
  • 10 slice
    bacon, cooked crisp and crumbled
  • 3
    eggs
  • 2 Tbsp
    sugar
  • 1/4 c
    flour
  • 1 tsp
    salt
  • 1/2 tsp
    pepper
  • 1 1/2 c
    sharp cheddar cheese, grated

How To Make corn casserole

  • 1
    Beat eggs until light and fluffy. Mix flour and sugar together, then add to eggs. Stir in corn, 3/4 of the bacon, salt and pepper and cheese. Put into buttered 11x7 inch pan. Top with remaining bacon. Bake at 350 degrees for 30 minutes or until set. Makes 6-8 servings.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT