corn casserole
(1 rating)
No Image
Prepared for November, 2012, meeting by Shari Greifner.
(1 rating)
Ingredients For corn casserole
-
1 stickmargarine, softened
-
1 pkgcorn muffin mix (small)
-
1 cancreamed corn (14.75 ou)
-
1 cancorn, drained (11 ou)
-
8 ozsour cream
How To Make corn casserole
-
1Mix ingredients. Place in casserole dish.
-
2Microwave on high for 1 1/2 minutes. Stir. Microwave on high for 3 minutes. Do not stir.
-
3Bake approximately 30 minutes in 350 degree oven.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT