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corn casserole

(1 rating)
sandyshack avatar
Recipe by
sandy shackelford
@sandyshack
monroe, NC

Very simple but delicious. This recipe was given to me by a neighbor and is one of my son's favorite dishes.

(1 rating)
method Bake

Ingredients For corn casserole

  • 2 can
    whole kernel corn
  • 1 c
    shredded cheddar cheese
  • 1 c
    sour cream
  • 1 can
    cream of celery soup
  • 1/2 c
    chopped onion
  • TOPPING
  • 1
    stack ritz crackers, crumbled
  • 1 stick
    butter

How To Make corn casserole

  • 1
    Heat oven to 325 degrees
  • 2
    Saute onions, drain corn and mix all ingredients except crackers and butter.
  • 3
    Melt butter and mix with cracker crumbs
  • 4
    Put on top of casserole
  • 5
    Bake 30-45 minutes at 325
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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