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corn casserole

(1 rating)
urcherished avatar
Recipe by
Darla Sibley
@urcherished
Ethel, LA

I received this recipe from a lady we lived close to in Alabama Her name was Helen. She made it one night when we all got together at her nephews house Mr. & Mrs. Tommy Hart. My husband makes this request often. I have found living here in Oklahoma that I can not get the white cream style corn...so I buy the white whole kernel and run it in my blender with a little of the juice...this works just as well~

(1 rating)
prep time 5 Min
cook time 35 Min

Ingredients For corn casserole

  • 1 can
    white cream style corn *
  • 1 c
    bisquick mix
  • 1
    egg-well beaten
  • 4 oz can
    chopped green chilis
  • 8 oz
    cheese-shredded
  • 1/2 c
    milk
  • 2 Tbsp
    sugar
  • black & red pepper to taste
  • 1 Tbsp
    margarine

How To Make corn casserole

  • 1
    Preheat oven to 375'
  • 2
    In a bowl: Mix corn, bisquick mix, egg, milk, sugar, black pepper,red pepper, and margarine.
  • 3
    In a casserole dish; layer half the batter, half the chilies and half the cheese. Repeat.
  • 4
    Bake in 375 degree oven for 35-40 minutes.
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