corn and pea salad

(1 rating)
Recipe by
annette buckner
Blacksburg, SC

I found this recipe in a church recipe book several years ago,my family really like it, it is easy to make and I get requests to bring it to church dinners with requests for the recipe.

(1 rating)
yield 6 -8
prep time 15 Min

Ingredients For corn and pea salad

  • 10 1/2oz. can
    shoe-peg corn
  • 8 1/2 can
    english peas
  • 1 c
    ea. celery & green pepper-chopped
  • 1 c
    green onion-chopped
  • 4oz. jar
    pimento
  • 1/4 c
    sugar
  • 1/2 tsp
    salt
  • 1/3 c
    white vinegar
  • 1/3 c
    vegetable oil
  • 1 pkg
    dry italian dressing mix

How To Make corn and pea salad

  • 1
    Mix together the first 6 ingredients.Heat together sugar,salt,vinegar & oil just until sugar dissolves. Pour over vegetable mixture. Sprinkle on a little Italian dry salad mix or bottled Italian Salad Dressing, stir altogether.
  • 2
    Best to chill over night before serving.

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