cool cucumber salad ( polish mizeria )

(6 ratings)
Recipe by
Monica H
Michigan City, IN

This might be my favorite summer salad of all. It is really refreshing and it goes so well with almost any meal. Hope you enjoy it :)

(6 ratings)
yield 3 -4
prep time 20 Min
method No-Cook or Other

Ingredients For cool cucumber salad ( polish mizeria )

  • 1
    cucumber, medium to large size
  • 1/4 c
    white vinegar
  • 2-3
    tablespoons sour cream
  • 2 tsp
    salt
  • 1 tsp
    pepper
  • handful fresh dill

How To Make cool cucumber salad ( polish mizeria )

  • 1
    Wash and peel the cucumber. Slice into thin/medium-thin slices. Mix in bowl with vinegar, salt and pepper, and chill in fridge for about 2 hours.
  • 2
    After chilled, drain the cucumbers, and if you don't like the strong vinegar flavor, give them a rinse, too.
  • 3
    Mix in the sour cream. Chop dill and add that in. Mix well and enjoy! This tastes very fresh and cold and is a great accompaniment to anything off the grill, and also goes so well with baked or mashed potato!
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