coleslaw w/bacon
(1 rating)
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MY ONE AND ONLY FAVORITE COLE SLAW RECIPE. COLORFUL AND INVITING WITH THE RED PEPPERS, CARROTS AND BACON.
(1 rating)
yield
4 serving(s)
prep time
15 Min
method
Refrigerate/Freeze
Ingredients For coleslaw w/bacon
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1 pkgcoleslaw mix [16 oz,]
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4-6 slicebacon, cooked and chopped -- [i prefer the thick sliced]
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1/4 ccarrot, finely grated
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1/8 conion, finely chopped
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1/8 cred bell pepper, finely diced
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1/2 cranch dressing, cold
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dashblack pepper
How To Make coleslaw w/bacon
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11. Combine all ingredients. - You may need a tad more or less of the dressing. Just so it's nicely mixed, not soupy.
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22. Chill and serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for COLESLAW W/BACON:
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