cheesy baked asparagus
(6 ratings)
When I was going through treatments for cancer 3 years ago, I learned a lot about the foods I needed to eat and asparagus was one of them. I would make this at a minimum of once a week and it is absolutely delicious. I even got my husband hooked on asparagus with this recipe.
Blue Ribbon Recipe
What a delicious asparagus recipe! Two different types of cheese and house seasoning make the asparagus cheesy and full of flavor. The asparagus cooks up perfectly tender. This side dish is simple to make and perfect if you're watching carbs.
— The Test Kitchen
@kitchencrew
(6 ratings)
yield
2 -4
prep time
10 Min
cook time
20 Min
method
Bake
Ingredients For cheesy baked asparagus
-
1 bunchasparagus, woody ends trimmed
-
3 Tbspbutter, melted
-
1 Tbspgrated Parmesan cheese
-
3/4 cshredded mozzarella cheese
-
Italian seasoning
-
1/2 tsphouse seasoning (equal parts garlic powder, onion powder and pepper...combine and store in an airtight container)
How To Make cheesy baked asparagus
-
1Line a baking sheet with some tinfoil. Place the asparagus on the baking sheet and drizzle with the melted butter.
-
2Sprinkle the house seasoning and Parmesan cheese over the top.
-
3Place in a 400 degree oven for 15 minutes.
-
4Remove and top with the mozzarella cheese and a little sprinkling of Italian seasoning over the top.
-
5Return to the oven for an additional 5-7 minutes to melt the cheese and let it begin to brown.
-
https://www.youtube.com/watch?v=LNMSpSD1gaM&list=PLmfsh5fpgQ-hZkPlQkLSyCwnP_n85mGsf&index=15
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Cheesy Baked Asparagus:
ADVERTISEMENT