cabbage slaw our favorite

(5 ratings)
Recipe by
Carol Junkins
Hanson, MA

Many recipes for it I know. But I got this one years ago after trying so many recipes and never needed another. It is the best one we ever tried.

(5 ratings)
yield 4 serving(s)
prep time 10 Min
method No-Cook or Other

Ingredients For cabbage slaw our favorite

  • 1 1/4 c
    cabbage or 1 pkg. shredded cabbage
  • 3 stick
    carrots shredded
  • 1 sm
    onion finely chopped
  • green pepper optional
  • ADD:
  • 1 c
    mayonnaise
  • 1/4 c
    vinegar
  • 1/4-1/3 c
    sugar (1/4 is for pkg.~1/3 for head of cabbage
  • 1/4 tsp
    salt and a speck of pepper if desired
  • also can add 1/2 teaspoon of celery seed which gives this slaw a great taste.

How To Make cabbage slaw our favorite

  • 1
    Shred the carrots and onion and green pepper if adding. Mix the mayo, vinegar, sugar, salt and pepper in large bowl. Fold your cabbage in and put in refrigerator for a few hours or overnight til all the flavors blend.
  • 2
    I usually use a fresh whole head of cabbage and adjust the dressing for the amount of cabbage I have.
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