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cabbage casserole

(1 rating)
Sunflowercooks avatar
Recipe by
Lana Bade
@Sunflowercooks
Goshen, NJ

A great Amish-Style receipe,and SO yummy!

(1 rating)
yield 4 -6
prep time 10 Min
cook time 45 Min

Ingredients For cabbage casserole

  • 1
    small head of cabbage
  • 1 c
    onion,chopped
  • 1 1/2 stick
    unsalted butter meted and then divided
  • 1/4 tsp
    fresh black pepper
  • 1 can
    10 oz. can of cream of chicken soup
  • 1/4 pkg
    hellman's mayonase
  • 1 c
    shredded chedder cheese
  • 1 pkg
    butter crackers such as ritz,crushed (sleeve}

How To Make cabbage casserole

  • 1
    Preheat oven to 350 degrees
  • 2
    Put cabbage in a greased 9 inch baking dish
  • 3
    Place onion on top
  • 4
    pour melted butter on top,1/4 cup of this only.
  • 5
    Add pepper
  • 6
    In a mixing bowl,add the soup and mayo,mix very well.
  • 7
    Spread evenly over the cabbage mixture
  • 8
    In a mixing bowl,add remaining 1/2 cup of melted butter,cheese and crushed crackers.Sprinkle all over the top of casserole
  • 9
    Bake uncovered about 45 minutes.
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