cabbage and bacon
(9 ratings)
An easy comfort-food-type side dish.
(9 ratings)
yield
6 serving(s)
prep time
10 Min
cook time
25 Min
method
Stove Top
Ingredients For cabbage and bacon
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3-4 slicebacon, chopped
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1/4 conion, chopped
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6 ccabbage, cut into thin wedges
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2 Tbspwater
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1 pinchsugar
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salt and pepper, to taste
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1 Tbspcider vinegar
How To Make cabbage and bacon
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1Put bacon in a large, deep skillet. Cook over med-high heat until evenly browned. Remove bacon and set aside.
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2Cook onion in the hot bacon grease until tender. Add cabbage, stir in water, sugar, salt and pepper. Cook until the cabbage wilts, about 15 minutes. Stir in the bacon. Splash with vinegar before serving.
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