broccoli ....tips

How To Make broccoli ....tips

• 
  1

  Compact, firm dark green cluster
  of flower buds that have not opened.
  Avoid thick, tough stems.
• 
  2

  STORE:
  Broccoli should be stored in he refrigerator in a plastic bag, and best used within 3-5 days.
  1 package (10oz) frozen broccoli spears, cooked and drained, can be substituted for fresh broccoli.
• 
  3

  HOW TO USE:
  Trim off leaves, remove tough ends in the stems if broccoli.
  If stems are thicker than 1 inch, make lengthwise gashes in each stem.
  Wash well
• 
  4

  HOW TO USE:
  Heat 1 inch salted water (1/2 teaspoon salt to 1 cup water) to boiling.
  Add broccoli. Cover and heat to boiling.
  Cook until stems are tender, 12-15 minutes.Drain.
• 
  5

  AMOUNT:
  4 servings, from 1-1/2 pounds.
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