broccoli cornbread

Name: Broccoli Cornbread
Prep time: 20 min
Cook time: 40 min
Ingredients: 2 box(es) jiffy corn muffin mix ( or similar mix); 4 - large eggs ( beaten ); 1 1/2 stick(s) melted butter or margerine ( 6 ounces ); 1 package(s) 10 oz chopped broccoli ( thawed & drained ); 1 medium onion ( chopped ); 1 cup(s) cottage cheese

(4 ratings)

review

Recipe by

Marvin Flynn

@marvinflynn

Clinton, NC

A dear friend of mine gave me this recipe and it has been a big hit every time I make it. It can be adjusted if need be. Hope you enjoy as much I do.

(4 ratings)

prep time 20 Min

cook time 40 Min

Ingredients For broccoli cornbread

2 box

jiffy corn muffin mix ( or similar mix)
4

large eggs ( beaten )
1 1/2 stick

melted butter or margerine ( 6 ounces )
1 pkg

10 oz chopped broccoli ( thawed & drained )
1 md

onion ( chopped )
1 c

cottage cheese

How To Make broccoli cornbread

1
Combine all ingredients and pour into greased 9- X 13-inch baking dish. Bake at 375° for 35 to 40 minutes, or until lightly browned.
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broccoli cornbread

Ingredients For broccoli cornbread

How To Make broccoli cornbread

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