broccoli-cauliflower bake
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Ingredients For broccoli-cauliflower bake
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2 cbroccoli, cooked and drained
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2 ccauliflower, cooked and drained
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1 cancream of broccoli soup
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1/3 cmilk
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1/4 cparmesan cheese, grated
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1 Tbspbutter
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2 Tbspdry bread crumbs
How To Make broccoli-cauliflower bake
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1Place vegetables in a 6-cup baking dish.
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2In a small dish, combine soup, milk and half of the parmesan. Pour over vegetables.
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3Combine margarine, bread crumbs and remaining parmesan.
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4Sprinkle on top of casserole.
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5Bake at 375 for 25 minutes or until hot and bubbling.
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