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brandied carrots

(1 rating)
Jsar avatar
Recipe by
Joanne Sarver
@Jsar
Nekoosa, WI

Really good

(1 rating)
yield serving(s)
prep time 15 Min
cook time 20 Min
method Stove Top

Ingredients For brandied carrots

  • 24 sm
    carrots
  • 1/4 c
    brandy
  • 1/4 c
    honey
  • juice of 1 lemon
  • parsley

How To Make brandied carrots

  • 1
    Cook carrots until crisp tender. Arrange in shallow casserole. Mix remaining ingredients and pour over carrots. Bake at 350 degrees for 15 minutes. Serve with parsley garnish. Makes 4 servings.
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